Melinda's Red Savina Pepper Sauce is made with the Red Savina habanero; the hottest pepper in the world BEFORE the ghost pepper got the record in 2007. Melinda’s blends fresh carrots, onions, garlic, and a hint of lime juice with the Red Savina. The result is a pepper sauce that harmonizes heat and flavor without the overpowering pungency found in traditional vinegar-based hot sauces. Melinda’s vegetable base allows you to spice your food without drowning out the original flavor.

Ingredients: Choice Red Savina Habanero Peppers, Fresh Carrots, Onions, Lime Juice, Vinegar, Garlic, and Salt.