$7.99 Flat Rate Shipping on Domestic Orders OR Free Shipping at $50 Shop Our Categories Search site: Search site: Submit search iBurn.com My Account Login View cart DEALS BBQ Accessories Bacon Injections Rubs Sauces Challenges Condiments Ketchup Mayo Mustard Salad Dressing Specialty Dried Rubs Chili Mix Seasoning Gourmet Peppercorns Pickled Salt Organic Hot Ones Hot Sauce All Natural Bravado Spice Cajohns Cin Chili Daves Gourmet Extract Fat Cat Hellfire Hot Sauce High Desert Sauces Intensity Academy Lucky Dog Kosher Secret Aardvark Sriracha Tabanero Merch Salsa Spicy By Brand Name Albukirky Captain Thom's Cin Chili Intensity Academy Melinda's Mom's Family Kitchen Salsa Maya Scary Cherries Volcanic Peppers By Heat Rating Mild Medium Mean Madness Meltdown Candy Curry Gift Certificate Jam/Jelly Pickled Snacks Almonds Chips Jalapeno Jerky Chuck Box Jerky Peanuts Pork Rinds Sweet Heat Wing Sauce Submit search More Info About Us / Hours Contact Us Free Shipping Gift Certificates Returns Site Help / FAQ Wholesale Inquiries Award Winners Scovie Award Winners Golden Chile Winners Hot Pepper Winners Heat Levels Mild Products Medium Products Hot Products Hotter Products Hottest Products Texas Products Nav Menu 5 Nav Menu 6 Nav Menu 7 Nav Menu 8 iBurn > Spicy > AlbuKirky Green Chile Jelly iBurn Price $6.00 Heat Rating: Medium Size: 9 oz Availability: Currently Unavailable Product Code: ALBUKIRKY-GREEN-CHILE-JELLY Qty: Email me whenIn-Stock.Products with the most email requests will be reordered first. Description AlbuKirky Green Chile Jelly is the best way to capture the flavors of New Mexico in a jar. These recipes were born in the kitchen of a family member and begin with the finest roasted chiles available. Slather on toast, pour over cream cheese, drizzle on grilled chicken or pork. Heck, eat it by the spoonful. We won't tell. Just get it in your mouth. Ingredients: Sea Sugar, Roasted Green Chile, Apple Cider Vinegar, Lemon Juice, Kosher Salt, Pectin, Dehydrated Red Chile Pepper Share your knowledge of this product. Be the first to write a review »